Menu

Grannell Hotel Llanwnnen Menu,

Have a look at the link to the Grannell’s menu – here you’ll find good honest country fare, locally sourced wherever we can, and certainly with a little creative twist to take it a bit out of the ordinary. This is as good a time as any to mention the ground floor conservatory restaurant. Very comfortable and with a good deal of style, this is the ideal place for when you’d like a meal to be a little bit special.

STARTERS

Soup of the Day £4.95 (Vegan, GF)

Homemade soup served with Croutons.

Grilled Halloumi £5.95(V, GF)

Marinated in Chilli, Garlic & Honey, served on a bed of balsamic roasted vegetables

Garlic Mushrooms £5.95 (V, GF without bread)

Toasted Gallaga bread topped with cheese and Creamy Garlic mushrooms

Chilli beef £5.95

in sweet chilli sauce with Spring onions, chilli’s & shredded carrot, on a bed of crispy noodles.

Breaded Whitebait £5.95

with crusty bread and butter and Tartare Sauce

Prawn Cocktail £5.95

Prawns in chefs own Marie rose sauce on a bed of lettuce with Bread and Butter

Breaded Perl Wen £5.95 (V)

Creamy fried breaded welsh cheese served with cranberry sauce on bed of lettuce.

Vegetable Pate £5.95 (Vegan)

Homemade Pate, roast tomatoes, peppers, onions, chickpea, oregano and balsamic vinegar served with toasted Bread

MAIN COURSE

All Served with a choice of Chips, Mash or Boiled Potatoes, unless stated.

Battered Fish £13.95

Cod Fillet in a Lager and Dill batter served with your choice of Mushy or Garden Peas

Breaded Scampi £12.95

Fried Breaded scampi served with tartare sauce and Garden peas/Mushy peas.

Salmon Dill and Broccoli Tagliatelle £14.95

Chargrilled salmon fillet on a bed of Tagliatelle with white wine and dill sauce.

Duck in Orange Sauce £18.95

The classic dish of roast duck in a decadent Orange & Grand Marnier sauce, served with fresh vegetables

Stuffed Chicken £14.95 (GF)

Bacon Wrapped Chicken breast with a herby cheese stuffing, salad garnish, peas and a choice of Mushroom, Peppercorn or BBQ sauce

Chicken Tikka Masala £13.95 (GF)

Tender Marinated Chicken in a mild and creamy curry sauce. Served with poppadom, Naan Bread, Raita and mango Chutney and rice, chips or 1/2 and 1/2

 

Lamb Shank £15.95 (GF)

Slow Braised lamb Shank in a rich red wine gravy, served with seasonal vegetables

Chicken, Ham & Leek Pie £13.95

Served with Fresh vegetables and a jug of Gravy.

 

 

Korean BBQ Beef £14.95

Strips of beef in a sweet & sour mild chilli sauce with green peppers, carrots & spring onion (contains Sesame oil & seeds) served with stir fry noodles

Lasagne £12.95

Chefs delicious home-made lasagne with creamy cheese sauce, served with chips and Garlic bread

GRANNELL GRILLS

 

All grills are served with Grilled tomatoes, Mushrooms, Onion rings, Corn on the cob, coleslaw, peas & salad garnish & a choice of Chips, Mash or Boiled potatoes

 

8oz Sirloin £18.95

10oz Rump £16.95

10oz D Cut Gammon steak £14.95

20oz Mixed Grill £21.95

(Rump steak, pork, lamb & sausage)

10oz Steak & Ribs £20.95

(Rump steak & 1/2 sheet of pork ribs in BBQ sauce)

10oz Surf and Turf £19.95

(Rump steak & scampi)

Gluten Free options available, please ask

Grannell Build a Burger

Choose from.

Hand made in house Beef Burger.

Breaded Chicken Burger

Spiced Butternut Squash and Chick Pea Burger (Vegan)

Then add. (choose 2, then 50p each extra choice)

Bacon, Cheese, Mushrooms, Onions, Gherkins, Egg, Hash Brown.

And Finish With

Mayo, Ketchup, BBQ, Burger sauce, Hot Sriracha, Curry Ketchup or plain.

Served With Coleslaw, Onion rings, Chips and Salad

£14.95

Double up on Beef or vegan burger for £3.50

 

Extras

Garlic Bread £2.95 / Cheesy Garlic Bread  £3.25

Mixed Salad £2.25

Fresh vegetables £2.25

Chips/ Mash/New Potatoes £2.25

Cheesy Chips £2.75

Onion Rings £2.50

BBQ, Peppercorn or Mushroom Sauce £2.50

Vegan and Vegetarian

Mushroom Stroganoff £10.95 (Vegan)

Sautéed Mushrooms in a creamy garlic and brandy sauce made with chickpea and soya milk, served on a bed of Rice with Garlic Bread

Chickpea and Spinach Curry £10.95 (Vegan , GF)

A mild, tangy curry served with poppadom, Naan Bread,  Raita & mango chutney and a choice of Chips, rice or 1/2 and 1/2

Vegetable Stir fry £10.95 (Vegan)

Mixed seasonal vegetables with noodles in a light ginger and garlic dressing.

 

 

Children’s Meals £5.95

Fish Fingers

Sausages

Beef/Cheeseburger

Chicken Goujons

All served with choice of potatoes, Peas, Beans or salad.

Pasta and Tomato Sauce (v)

 

 

Light Bites Menu £7.95

Available until 7pm Tuesday to Thursday

Battered Fish with Mushy or Garden peas

5oz Gammon, peas with (Egg or Pineapple) Both extra 50p

Lasagne served with chips and Garlic bread

Breaded Scampi with garden peas/mushy peas

Pie of the Week with peas

All the above are served with your choice of chips, mash or boiled potatoes, and salad garnish.

Chicken Tikka Masala served with Poppadom, mango chutney & Rice or Chips (GF)

Salmon and Dill Tagliatelle

Mushroom Stroganoff, served with rice (Vegan & GF)

Desserts All £5.25

Sticky toffee Pudding with Toffee Sauce (GF)

Spotted Dick

Jam Sponge

Crumble of the week

Chocolate Pudding with Chocolate sauce

Homemade Cheesecake of the Week

Strawberry and Prosecco Bomb

(Sponge base with creamy Prosecco, strawberry & white chocolate mousse)

All the Above are served with Cream, Ice Cream or Custard.

3 scoops Mixed Ice Cream £3.95

2 scoops Mixed Ice Cream £2.95

1 Scoop Mixed Ice Cream £1.95

SPECIALS

Please ask your waiting staff for details of our specials menu.

SUNDAY CARVERY

Choice of 2 Meats available, vegetarian and vegan options available, prepared with local ingredients.

 

£9.95 1 course
£12.95 2 course
£15.95 3 course